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Taste of hands with mummy papa kitchen
🌶️ Jhalmuri (Jhalmudi) Recipe – Indian Street Style
🥣 Ingredients (Indian style)
2 cups murmura (puffed rice)
1 small onion (finely chopped)
1 small tomato (finely chopped)
1 boiled potato (chopped)
2 tbsp roasted peanuts
2 tbsp sev (namkeen)
1–2 green chilies (finely chopped)
Fresh coriander leaves (chopped)
1 tsp mustard oil (important for authentic taste)
½ tsp red chili powder
½ tsp chaat masala
Salt to taste
1 tsp lemon juice
👩🍳 Process (Quick & Easy)
Take a large mixing bowl and add murmura.
Add chopped onion, tomato, boiled potato, and green chilies.
Mix in roasted peanuts and sev for crunch.
Sprinkle red chili powder, chaat masala, and salt.
Drizzle mustard oil and lemon juice.
Mix everything quickly and thoroughly.
Garnish with fresh coriander leaves.
Serve immediately for best crispiness.
📸 Visual Reference
🌟 Tips
Always mix just before serving to keep it crunchy
Mustard oil gives the real Kolkata street flavor
You can add raw mango pieces for extra tangy taste
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