Soft & Bakery Style Bun Recipe at Home 🍞 | Eggless Bun Recipe | @msjcreation18 #shorts #viral

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Shared August 26, 2026

Ingredients: • All-Purpose Flour (Maida) - 250g • Instant Dry Yeast - 5g • Sugar - 25g • Salt - 4g • Warm Milk - 140g to 150g • Butter - 25g Baking Details: • Dough Portion: 50g - 60g each • Preheat: 180°C for 10 mins • Baking Temp: 180°C • Baking Time: 15 - 18 mins • OTG Setting: Both Rods ON (Middle Rack) Learn how to make super soft, bakery-style eggless buns at home with perfect measurements! Try this easy step-by-step recipe today. #BakingBasics #EgglessBun #HomeBaking #ViralShorts #YeastBread #EasyBaking #FoodShorts #BunRecipe #EgglessBaking #Shorts #BakingAtHome

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