Institute of Culinary Education - Invidious

Institute of Culinary Education

Since its founding in 1975, The Institute of Culinary Education (ICE) has been a leader in the field of culinary and hospitality education. With campuses in New York City and Los Angeles as well as comprehensive online training options, students can earn diplomas, degrees or certificates in a wide variety of disciplines. Having locations in two of America’s culinary capitals puts ICE at the heart of the industry. We play host to some of the great culinary thought leaders of our time and put students in a position to launch their careers in some of America’s best restaurants. ICE is committed to helping the next generation of culinary professionals find their culinary voice.

To get free information, speak with an admissions representative or schedule a tour of the school, visit www.ice.edu/YTAboutUsRequestInfo

ICE also runs the largest program of recreational cooking and baking classes and wine education in the country, in addition to hosting hundreds of cooking events a year.

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0:34

Scholarship Award Kickstarts Culinary Student’s Pastry Career | My Graduation Day

Institute of Culinary Education

Shared 2 months ago

402 views

2:57

Helen Nguyen on Culinary School & Owning a Restaurant in NYC | Culinary School to Career

Institute of Culinary Education

Shared 2 months ago

193 views

2:55

Ellen Bennett on Culinary School, Curiosity & Career Growth | Voices of Influence

Institute of Culinary Education

Shared 2 months ago

283 views

1:55

Stefano Secchi on Culinary School, TBD & Career Growth | Voices of Influence

Institute of Culinary Education

Shared 2 months ago

203 views

2:51

Culinary School Alumni on Associate Degrees, Career Skills & Big Goals

Institute of Culinary Education

Shared 3 months ago

156 views

1:08

A Scholarship Recipient’s Culinary Dream Comes True | My Graduation Day

Institute of Culinary Education

Shared 3 months ago

293 views

1:50

Sugar Sungkamee on Online Culinary School & Restaurant Management | Culinary School to Career

Institute of Culinary Education

Shared 4 months ago

134 views

1:35

A Pastry Graduate’s Big Day: Dreams, Skills & Gluten-Free Goals | My Graduation Day

Institute of Culinary Education

Shared 4 months ago

228 views

2:21

Chef Steve Samson on Finding Your Path, Mentorship and Training | Culinary School to Career

Institute of Culinary Education

Shared 4 months ago

153 views

1:32

Victoria Monét Graduates from the Institute of Culinary Education, Los Angeles | My Graduation Day

Institute of Culinary Education

Shared 5 months ago

1.3K views

2:57

Katie Barreira on Culinary School & Building a Food Media Career | Culinary School to Career

Institute of Culinary Education

Shared 6 months ago

180 views

2:05

Dr. Nate Wood on Culinary School, Food as Medicine & Building a Career | Culinary School to Career

Institute of Culinary Education

Shared 7 months ago

189 views

2:21

Sameer Bhatt on Culinary School, Mentorship & Opening Bungalow | Culinary School to Career

Institute of Culinary Education

Shared 7 months ago

399 views

2:18

Why Culinary School Matters: Industry VIPs & Alumni Weigh In | Voices of Influence

Institute of Culinary Education

Shared 8 months ago

329 views

3:30

ICE 50th Anniversary: Distinguished Alumni Honored at NYC Celebration | Official Recap

Institute of Culinary Education

Shared 10 months ago

293 views

2:56

Curtis Stone on Culinary School, Delicious-First Cooking & Career Growth | Voices of Influence

Institute of Culinary Education

Shared 10 months ago

279 views

2:02

Jacques Torres on Pastry Fundamentals, Culinary School & Pursuing Excellence | Voices of Influence

Institute of Culinary Education

Shared 11 months ago

307 views

1:51

Heston Blumenthal on Multisensory Cooking, Culinary School & Science of Flavor | Voices of Influence

Institute of Culinary Education

Shared 11 months ago

522 views

2:37

Tom Colicchio on Patience, Seasonal Cooking & the Role of Culinary School | Voices of Influence

Institute of Culinary Education

Shared 11 months ago

307 views

2:31

Eric Ripert on Culinary School: Mentorship, Mastery & Finding Your Voice | Voices of Influence

Institute of Culinary Education

Shared 1 year ago

169 views

3:06

Discover the Art of Modern Pastry | Advanced Baking Course at the Institute of Culinary Education

Institute of Culinary Education

Shared 1 year ago

503 views

21:17

Chef Sohui Kim Returns to Culinary School | Steak & Eggs Korean Style, Kimchi Fried Rice

Institute of Culinary Education

Shared 1 year ago

821 views

18:14

Chef Marc Murphy Returns to Culinary School | Croque Monsieur & Frisée Salad

Institute of Culinary Education

Shared 1 year ago

701 views

21:19

Chef Ayesha Nurdjaja Returns to Culinary School | Lamb Tagine, Couscous & More

Institute of Culinary Education

Shared 1 year ago

2.4K views

2:46

From Culinary School to James Beard Award: Chef Missy Robbins’ Journey | Culinary School to Career

Institute of Culinary Education

Shared 1 year ago

2.5K views

1:51

How Culinary School Prepared Chef Samuel Caucci for Industry Success | Culinary School to Career

Institute of Culinary Education

Shared 1 year ago

395 views

1:16

Chef Shenarri Freeman Shares Her Culinary Journey & Top Advice | Culinary School to Career

Institute of Culinary Education

Shared 1 year ago

773 views

2:37

How Culinary School Shaped Chef Sohui Kim’s Path to Restaurant Success | Culinary School to Career

Institute of Culinary Education

Shared 1 year ago

351 views

3:27

From Culinary School to Top Chef: Gail Simmons’ Journey to Success | Culinary School to Career

Institute of Culinary Education

Shared 1 year ago

1.2K views

15:23

From Culinary School to Plant-Based Empire: Chef Guy Vaknin | My Restaurant Story

Institute of Culinary Education

Shared 1 year ago

906 views

2:10

NYC Culinary Graduation 2025 | Inspiring Words from Missy Robbins, Samuel Caucci & Jacques Torres

Institute of Culinary Education

Shared 1 year ago

501 views

1:57

LA Culinary School Graduation 2025 | Inspiring Words from Chefs Curtis Stone & Steve Samson

Institute of Culinary Education

Shared 1 year ago

359 views

16:26

Chef Helen Nguyen Shares the Secret to Success After Culinary School | My Restaurant Story

Institute of Culinary Education

Shared 1 year ago

1.4K views

2:37

Cook With Purpose: Explore Culinary Nutrition at ICE | Elevate Health Through Flavor

Institute of Culinary Education

Shared 1 year ago

716 views

16:27

From Culinary School to "Top Chef": How Chef David Viana Found Success | My Restaurant Story

Institute of Culinary Education

Shared 1 year ago

1.2K views

2:30

Host Unforgettable Events at ICE NYC | Culinary Experiences for Teams, Brands & Celebrations

Institute of Culinary Education

Shared 1 year ago

409 views

4:37

How Gail Simmons Built a Food Media Career After Culinary School | ICE Student Event Recap

Institute of Culinary Education

Shared 1 year ago

280 views

4:47

Empowering Women in Culinary Arts | ICE Panel: Shenarri Freeman, Sohui Kim & Chef Kathryn Gordon

Institute of Culinary Education

Shared 1 year ago

256 views

3:05

Elevate Your Craft | Discover Advanced Contemporary Cuisine & Technique

Institute of Culinary Education

Shared 1 year ago

855 views

7:27

50 Years of Culinary School: The History of the Institute of Culinary Education

Institute of Culinary Education

Shared 1 year ago

2.1K views

4:12

ICE Student Culinary Competition Finalists - ICE Culinary School

Institute of Culinary Education

Shared 1 year ago

970 views

3:21

Discover a World Class Tourism, Travel and Hospitality Training Program - ICE Culinary School

Institute of Culinary Education

Shared 1 year ago

473 views

2:53

Online Pastry and Baking Arts & Food Operations

Institute of Culinary Education

Shared 1 year ago

2.8K views

3:58

ICE Alumni Share Their Success Stories: How ICE's Online Program Boosted Their Culinary Careers

Institute of Culinary Education

Shared 1 year ago

531 views

1:38

Now Serving: Plating Salmon Aguachile

Institute of Culinary Education

Shared 2 years ago

722 views

39:44

Virtual Class: Baking With Alternative Flours

Institute of Culinary Education

Shared 2 years ago

676 views

59:12

Virtual Class: The Bear

Institute of Culinary Education

Shared 2 years ago

759 views

2:02

Yes, Chef: Evan Funke Offers Advice to Future Chefs

Institute of Culinary Education

Shared 2 years ago

723 views

1:56

Externships: Practice Your Craft In the Real World

Institute of Culinary Education

Shared 2 years ago

400 views

2:19

Culinary Education Continues! Explore ICE: The New Home of FCI Expertise

Institute of Culinary Education

Shared 2 years ago

983 views

2:45

Gabrielle Chappel: Is Culinary School Worth It?

Institute of Culinary Education

Shared 2 years ago

1K views

3:07

Chef Mashama Bailey: Is Culinary School Worth It?

Institute of Culinary Education

Shared 2 years ago

723 views

1:53

Why ICE?

Institute of Culinary Education

Shared 2 years ago

574 views

2:00

Is Culinary School Worth It?

Institute of Culinary Education

Shared 2 years ago

3.9K views

1:53

Alumni Spotlight: Michelle Palazzo

Institute of Culinary Education

Shared 2 years ago

469 views

4:09

Why ICE: The ICE Pastry & Baking Experience

Institute of Culinary Education

Shared 2 years ago

20K views

1:36

Now Serving: Plating Crudo

Institute of Culinary Education

Shared 2 years ago

1K views

1:13:36

LIVESTREAM: Deep Dive into Peruvian Cuisine with Chef Ozmar

Institute of Culinary Education

Shared 2 years ago

974 views

59:59

ICE Presents: Eddie Navarrette, of FE Consulting

Institute of Culinary Education

Shared 2 years ago

123 views

1:23

Tour the Institute of Culinary Education

Institute of Culinary Education

Shared 2 years ago

59K views