Welcome to my channel! I'm Adilah, a self-confessed chili addict and lover of all things spicy—whether it’s fiery habaneros, ghost peppers, or Carolina Reapers, the hotter, the better!
My cooking isn’t just about Malaysian food—I love experimenting by adding a spicy twist to Western dishes.
In 2013, I launched Dapur Sainer, a brand known for homemade chili oils and pickled chilies.
By 2016, I was running my own restaurant, specializing in spicy fusion dishes with customizable heat levels.
In 2020, I made the rewarding decision to close my business and focus on family, rediscovering my love for sharing HOT food from my kitchen.
Since moving to the USA, I’ve embraced the challenge of recreating beloved Malay dishes with local ingredients while preserving my roots.
Join me as I share bold recipes, travel vlogs, and stories of food, family, and keeping traditions alive.
Don’t forget to Like & Subscribe!
Love,
Adilah
The Rock Chilli Queen
Aka The HOtcook™
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