Erika Silva Restaurant Marketing

How to sell more in a restaurant, how to use AI in hospitality and tourism, and where the industry is heading. Real cases and real data.

I'm Erika Silva Aguilera, HORECA strategy consultant and international keynote speaker. I have spoken in 21 countries, I'm the author of "El libro del marketing gastronómico" (3,000+ copies sold, in Spanish) and Congress Director of HIP Spain and HIP Italy, the leading hospitality congress and trade fair. I've shared the stage with Ferran Adrià, José Elías, Gastón Acurio and Dani García, among others.

On this channel (videos in Spanish):
• AI for restaurants, hotels and tourism destinations.
• Consumer trends and the future of hospitality.
• Restaurant marketing: attract guests, sell more, stay profitable.
• Interviews with the CEOs of VICIO, Saona, The Champions Burger, Deleito and Rosi La Loca.
• My full keynotes.

Looking for a keynote speaker for your conference or corporate event? Book a date: erikasilvaaguilera.com