Giuseppe Nasti kitchen - Invidious

Giuseppe Nasti kitchen

This channel is dedicated to those interested in learning more about sourdough or pasta madre.

I promise to do my best to teach you all I've learned in my 20 years of cheffing around the world and studying sourdough baking.

Sourdough baking is a lifestyle, not a flavour of the bread.

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3:21

Before 10,000 Loaves: How My Microbakery Actually Started

Giuseppe Nasti kitchen

Shared 3 days ago

41 views

4:30

I baked My Best Sourdough bread

Giuseppe Nasti kitchen

Shared 2 weeks ago

868 views

8:03

The best Cheese and pepper Focaccia

Giuseppe Nasti kitchen

Shared 6 months ago

209 views

3:50

The softest Milk bread you'll ever make, (No fail)

Giuseppe Nasti kitchen

Shared 6 months ago

500 views

7:49

I made the best pita bread

Giuseppe Nasti kitchen

Shared 6 months ago

788 views

8:01

The softest sesame bread roll

Giuseppe Nasti kitchen

Shared 7 months ago

163 views

8:37

I BAKED THE CRUNCHIEST CIABATTA OF MY LIFE

Giuseppe Nasti kitchen

Shared 7 months ago

590 views

4:34

Best Focaccia Ever? Crispy Potatoes & Fresh Rosemary

Giuseppe Nasti kitchen

Shared 7 months ago

587 views

8:04

The crunchiest Sourdough focaccia I baked

Giuseppe Nasti kitchen

Shared 7 months ago

180 views

5:14

I Baked The best thick base Pizza

Giuseppe Nasti kitchen

Shared 7 months ago

156 views

4:30

I baked the Easiest Organic Sourdough bread

Giuseppe Nasti kitchen

Shared 8 months ago

379 views

3:19

I Baked my Best Cinnamon Buns

Giuseppe Nasti kitchen

Shared 8 months ago

2K views

3:19

How I Bake my Best Cinnamon Bun

Giuseppe Nasti kitchen

Shared 8 months ago

249 views

2:21

How I Baked the Softest Sandwich Loaf

Giuseppe Nasti kitchen

Shared 8 months ago

241 views

5:23

I baked focaccia with Poolish

Giuseppe Nasti kitchen

Shared 8 months ago

1.3K views

5:23

The Easiest-Softest Focaccia in the world

Giuseppe Nasti kitchen

Shared 8 months ago

2.1K views

4:25

I baked BREAD with Biga (tastes like sourdough)

Giuseppe Nasti kitchen

Shared 8 months ago

242 views

4:51

WHAT'S THE SECRET FOR A FRENCH SOURDOUGH BAGUETTE?

Giuseppe Nasti kitchen

Shared 2 years ago

473 views

6:13

WHEN MICRO-BAKERY DREAMS HIT REALITY

Giuseppe Nasti kitchen

Shared 2 years ago

9.7K views

6:19

MY FIRST SOURDOUGH MARKET STALL

Giuseppe Nasti kitchen

Shared 2 years ago

1.1K views

6:12

1 YEAR IN business

Giuseppe Nasti kitchen

Shared 3 years ago

622 views

1:46

SOURDOUGH FOR BEGINNERS: what to expect

Giuseppe Nasti kitchen

Shared 3 years ago

1K views

2:23

MAXIMISE EFFICENCY for Pico plus Using LOADING BOARDS

Giuseppe Nasti kitchen

Shared 3 years ago

1.5K views

3:19

WHAT MAKES ME SUCH A COMMITTED BAKER

Giuseppe Nasti kitchen

Shared 3 years ago

178 views

1:40

HOW TO LOAD A PICO PLUS OVEN #shorts

Giuseppe Nasti kitchen

Shared 3 years ago

2.6K views

10:37

SHAPING SOURDOUGH | THE MOST EFFECTIVE WAY

Giuseppe Nasti kitchen

Shared 3 years ago

1.1K views

2:47

MICRO-BAKERY | GROWING AND GETTING BETTER

Giuseppe Nasti kitchen

Shared 3 years ago

310 views

2:09

GROWING THE MICRO-BAKERY

Giuseppe Nasti kitchen

Shared 3 years ago

763 views

4:27

SOURDOUGH MICRO-BAKERY | MY TRUTHS OF STARTING A BUSINESS

Giuseppe Nasti kitchen

Shared 3 years ago

3K views

7:44

CROISSANT CHALLENGE

Giuseppe Nasti kitchen

Shared 3 years ago

261 views

7:14

SOURDOUGH PIZZA BASES

Giuseppe Nasti kitchen

Shared 3 years ago

227 views

1:19:56

HOW TO MAKE SOURDOUGH LIKE A PRO

Giuseppe Nasti kitchen

Shared 3 years ago

295 views

9:19

HOW TO MAKE A MULTIGRAIN SOURDOUGH

Giuseppe Nasti kitchen

Shared 3 years ago

401 views

3:32

MILLING YOUR OWN FLOUR FOR HEALTH BENEFITS

Giuseppe Nasti kitchen

Shared 4 years ago

1.5K views

6:06

HOW TO SHAPE SOURDOUGH

Giuseppe Nasti kitchen

Shared 4 years ago

327 views

18:56

RYE SOURDOUGH EXPERIMENT (NEW METHOD)

Giuseppe Nasti kitchen

Shared 4 years ago

420 views

12:36

MY BAKING ROUTINE AT THE MICRO-BAKERY

Giuseppe Nasti kitchen

Shared 4 years ago

10K views

1:53

WELCOME TO MY NEW MICRO BAKERY

Giuseppe Nasti kitchen

Shared 4 years ago

2.2K views

3:00

HOW TO MAKE SOURDOUGH BRIOCHE-BY HAND-IN 3 EASY STEPS

Giuseppe Nasti kitchen

Shared 4 years ago

151 views

6:43

COME CUOCERE IL PANE AL LIEVITO MADRE A CASA

Giuseppe Nasti kitchen

Shared 4 years ago

207 views

2:59

I HAVE MADE CROISSANT FOR 8 WEEKS IN A ROW

Giuseppe Nasti kitchen

Shared 4 years ago

242 views

4:34

HOW TO SHAPE SOURDOUGH BREAD

Giuseppe Nasti kitchen

Shared 4 years ago

1K views

4:49

USING A BREAD MACHINE TO BAKE SOURDOUGH BREAD

Giuseppe Nasti kitchen

Shared 4 years ago

1.3K views

4:07

La routine al mio micro forno

Giuseppe Nasti kitchen

Shared 4 years ago

1.2K views

7:31

PICO PLUS OVEN [is it good for SOURDOUGH BAKING?]

Giuseppe Nasti kitchen

Shared 4 years ago

10K views

4:23

HEALTH | MYTHS AND TRUTHS OF SOURDOUGH

Giuseppe Nasti kitchen

Shared 4 years ago

173 views

7:41

Understanding Sourdough Percentages

Giuseppe Nasti kitchen

Shared 4 years ago

122 views

1:03:48

Making sourdough bread with starter

Giuseppe Nasti kitchen

Shared 4 years ago

347 views

9:33

How to make savoury waffles (with sourdough)

Giuseppe Nasti kitchen

Shared 4 years ago

114 views

7:04

Burnt wheat sourdough #granoarso #pane

Giuseppe Nasti kitchen

Shared 4 years ago

260 views

58:56

Episode 26 Healthy nasti kitchen podcast hospo mental health

Giuseppe Nasti kitchen

Shared 4 years ago

36 views

19:49

Episode 25 Mental Health in Hospitality it's a real issue

Giuseppe Nasti kitchen

Shared 4 years ago

54 views

50:45

Healthy Nasti kitchen podcast Episode 24

Giuseppe Nasti kitchen

Shared 4 years ago

78 views

9:55

Pizza in teglia al Lievito Madre

Giuseppe Nasti kitchen

Shared 4 years ago

270 views

5:45

Come fare la pasta madre per il panettone, How to make a stiff starter.

Giuseppe Nasti kitchen

Shared 4 years ago

1.5K views

19:02

Video ricetta per i Croissant al lievito madre

Giuseppe Nasti kitchen

Shared 4 years ago

792 views

5:05

MAKE A SOURDOUGH STARTER IN 3 DAYS

Giuseppe Nasti kitchen

Shared 5 years ago

2.2K views

8:02

Pane di semola, Semolina Sourdough

Giuseppe Nasti kitchen

Shared 5 years ago

3K views

3:16

Tips for beginner sourdough bakers.

Giuseppe Nasti kitchen

Shared 5 years ago

121 views

10:13

What really happens at a masterclass

Giuseppe Nasti kitchen

Shared 5 years ago

67 views